These Sourdough Discard Cinnamon Sugar Pretzel Bites are a fun, sweet treat that’s simple to make and perfect for serving a crowd — kids love them too. This recipe is a sweet twist on classic sourdough discard pretzels, ideal for a snack spread or dessert board. Why you’ll love this recipe Easy and approachable: This … Read more

For this Walnut Crusted Pesto Salmon, I pressed freshly chopped California walnuts onto all sides of the salmon and finished the baked fillets with a homemade walnut pesto in place of traditional pine nuts. The result is tender, flaky salmon that’s baked and on the table in under 30 minutes. This post is sponsored by … Read more

This Mocha Oreo Trifles recipe is a fun, easy, and quick dessert for two. Using store-bought or leftover cake, you can assemble it in ten minutes or less. Crumbled Oreo cookies are folded into a light mocha whipped cream and layered with chocolate cake for a simple, indulgent treat. One of the most popular posts … Read more

With just three ingredients and no baking required, these easy Oreo Truffles are an ideal family-friendly treat. Swap Oreo flavors and decorate them to match any occasion or holiday. Oreo Balls My oldest son is graduating from high school this week, and like many parents I’m riding a wave of emotions — pride, nostalgia and … Read more

Buckeyes, also known as chocolate peanut butter balls, are one of the simplest and most beloved holiday candies to make. These bite-sized treats are made from sweet, creamy peanut butter formed into small balls and dipped in melted chocolate—no baking required. They’re an essential part of many Christmas cookie trays and often disappear quickly. In … Read more

Table of Contents Toggle Strawberry Fluff Ingredients Substitutions and Additions How to Make Strawberry Fluff How to Serve Strawberry Fluff Storage FREQUENTLY ASKED QUESTIONS MORE RECIPES YOU’LL LOVE Strawberry Fluff Table of Contents Strawberry Fluff Ingredients Substitutions and Additions How to Make Strawberry Fluff How to Serve Strawberry Fluff Storage FREQUENTLY ASKED QUESTIONS MORE RECIPES … Read more

This Cranberry Pumpkin Tart features a silky pumpkin custard and a cranberry-pecan crumble topping. It’s a beautiful alternative to pumpkin pie for Thanksgiving and can be baked ahead of time. This post may include affiliate links. As an Amazon Associate and member of other affiliate programs, I earn a small commission from qualifying purchases. Skip … Read more

A new spin on a classic favorite. This pistachio macadamia nut carrot cake is frosted with brown sugar cream cheese buttercream. I love carrots in all forms — raw with a dip, steamed, roasted or grilled. Their natural sweetness makes them a perfect match for desserts, and I always reach for something sweet when I … Read more

This indulgent Black Velvet Cake with Marshmallow Spiderweb combines deep, rich black cocoa in the cake layers with a silky black cocoa buttercream. A sticky, spun marshmallow spiderweb wraps the cake and cradles candy “spider eggs” for a dramatic Halloween centerpiece that tastes as good as it looks. If you’re planning a Halloween party or … Read more

  I nearly had a baking disaster. I usually don’t make mistakes, but this time I grabbed the wrong bowl of melted butter and added the basting butter to the dough—about eight tablespoons instead of two. My first thought was dismay, but rather than start over I decided to bake the batch and see what … Read more