Chocolate Cake Shot Recipe with Video Tutorial

Easy Chocolate Cake Shot Recipe that tastes amazing made with Frangelico hazelnut liqueur and vodka.

Chocolate Cake Shot text over a shot glass with a lemon on it next to a chocolate cake

Chocolate Cake Shot Recipe

This quick, delicious shooter captures the flavor of chocolate cake without any actual chocolate. Made from Frangelico hazelnut liqueur and vodka, it delivers a sweet, dessert-like taste that surprises every time. The trick is a sugar-coated lemon wedge that you bite after taking the shot — together the flavors mimic a rich, fluffy cake.

Frangelico, shot glass, bottle of vodka, lemon slice in a bowl of sugar next to a chocolate cake.

This shooter is also called a Birthday Cake Shot or German Chocolate Cake Shot and is perfect for celebrations, parties, or any time you want a dessert-style sip. The Frangelico provides a nutty, chocolatey profile that pairs surprisingly well with vodka.

Ingredients

  • 1 ounce Frangelico (hazelnut liqueur)
  • 1 ounce Vodka (plain, citrus/citron, or vanilla are all good options)
  • Lemon wedge, coated in granulated sugar

Equipment

  • Shot glass (2 ounce)
  • Small dish for the sugar
  • Cocktail shaker (optional, if you prefer the drink very cold)

If you want the shot chilled, add the Frangelico and vodka to a shaker with ice, shake well, and strain into the shot glass.

How to make a Chocolate Cake Shot

Lemon slice covered in sugar in a glass bowl

Step 1 – Cut a lemon into wedges and roll a wedge in granulated sugar until well coated.

liquid pouring into a shot glass on a white coaster near a chocolate cake.
Liquid pouring into a shot glass on a white coaster near a chocolate cake

Step 2 – Pour equal parts Frangelico and vodka into the shot glass (about 1 ounce of each).

Step 3 – Drink the shot and immediately bite or suck on the sugared lemon wedge to finish. The contrast of sweet, citrus, and hazelnut creates the cake-like impression.

sugar covered lemon sitting on a shot glass on a white coaster next to a chocolate cake.

Recipe Tips

  • To make shots for a group, multiply the ingredients and pour into multiple glasses.
  • For a festive presentation, rim the shot glass with sugar before pouring.
  • Total prep and pour time is typically under five minutes.
  • An alternate birthday-cake-style version uses cake vodka, frosting, and sprinkles for an over-the-top garnish.
sugar coated lemon on a shot glass on a white coaster in front of a chocolate cake.

Other Delicious Cocktail Shot Ideas

Try other dessert-style or fruit-forward shooters for variety: Cherry Bomb Shot, Chocolate Covered Cherry Shot, Buttery Nipple, Ninja Turtle Shot, or Baby Guinness Shot.

Chocolate cake shot with lemon garnish next to a chocolate cake

Chocolate Cake Shot Recipe

Easy Chocolate Cake Shot made with Frangelico and vodka, served with a sugared lemon wedge.
Prep Time:
3 minutes
Total Time:
3 minutes
Servings:
1
Calories:
153kcal
Author: Tammilee Tips

Ingredients

  • 1 Ounce Frangelico
  • 1 Ounce Vodka (plain, citrus, or vanilla)
  • Lemon wedge, coated in sugar

Instructions

  1. Cut lemon into wedges and dip wedge in granulated sugar.
  2. Pour Frangelico and vodka into a shot glass.
  3. Drink the shot and then bite into the sugared lemon wedge.

Kitchen Tools

  • Shot Glasses
  • Cocktail Shaker (optional)

Nutrition

Nutrition Facts
Chocolate Cake Shot Recipe
Amount Per Serving
Calories 153
Fat 0.1g
Sodium 3mg
Potassium 9mg
Carbohydrates 9g
Sugar 9g
Protein 0.03g
Calcium 0.3mg
Iron 0.02mg
* Percent Daily Values are based on a 2000 calorie diet.