Strawberry Fluff – a quick, no-bake dessert made with fresh strawberries, whipped topping, strawberry jello, crushed pineapple, sweetened condensed milk, and mini marshmallows. Perfect for summer gatherings.
Strawberry Fluff
Strawberry season makes this dessert impossible to resist. I picked up a pint of ripe berries and used them fresh in this easy fluff for a weekend event. I chopped most of the strawberries into the mixture and saved a few slices to garnish the top. The result was light, fruity, and perfectly summery. Along with the strawberries, the recipe uses crushed pineapple, sweetened condensed milk, strawberry jello, whipped topping, and mini marshmallows. You can add other fruit or chopped nuts if you like, but sticking with the strawberry flavor keeps it bright and simple.
Common Questions About Making Strawberry Fluff
What is strawberry fluff?
Strawberry fluff is a chilled, no-bake dessert made by combining strawberry jello with boiling water, crushed pineapple (with juice), sweetened condensed milk, fresh strawberries, whipped topping, and mini marshmallows. The ingredients are mixed, chilled, and served cold.
How many servings does it make?
This recipe yields about 8 cups, which typically serves around 8 people when portioned as a spoonful or small scoop per person—ideal for potlucks and summer parties.
Is this a no-bake dessert?
Yes. This is entirely no-bake—just mix, chill, and serve.
What other fluff recipes can I make?
If you enjoy fluff desserts, try other variations such as Oreo Fluff, Cherry Fluff, Pistachio (Watergate) Salad, Cranberry Fluff, or Piña Colada Fluff for different flavors and textures.
How should I garnish strawberry fluff?
A few sliced strawberries and extra mini marshmallows make a simple, attractive garnish. Fresh mint or a light dusting of powdered sugar can also add a nice touch.
Other Party-Perfect Dessert Ideas
- Lemon Lush
- Strawberry Poke Cake
- Pineapple Dump Cake
- No Bake Coconut Cream Pie
Strawberry Fluff
Seven-ingredient, no-bake Strawberry Fluff made with fresh strawberries, whipped topping, strawberry jello, crushed pineapple, sweetened condensed milk, and mini marshmallows. A light, fruity dessert for warm-weather gatherings.
10 minutes
3 hours
3 hours 10 minutes
Ingredients
- 1 (3 ounce) packet strawberry jello
- 1 cup boiling water
- 1 (20 ounce) can crushed pineapple (with juices)
- 1 (14 ounce) can sweetened condensed milk
- 2 cups strawberries, sliced
- 1 (8 ounce) tub whipped topping (Cool Whip)
- 2 cups mini marshmallows
Instructions
- In a large bowl, dissolve the strawberry jello in 1 cup boiling water, stirring until sugar is fully dissolved. Add the crushed pineapple with its juices, sweetened condensed milk, and sliced strawberries; stir to combine.
- Chill the mixture for about 20 minutes, until it is no longer warm but still liquid. Gently fold in the whipped topping and mini marshmallows.
- Refrigerate for at least 3 hours to set. Before serving, garnish with extra sliced strawberries and mini marshmallows if desired.
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